Admissions

Requirements

Fees

NU. 55,000 (Fees Is Inclusive of Chef Coat, Chef Cap, Apron, Kitchen Kit for Culinary), (Trouser, shirt, waist coat for F&B Service, Rooms Division and Hotel Administration)

 -F&B service-20
 -Rooms -20
 -Culinary – 20
 -Hotel administration – 20

Frequency of Intake

Frequency of intake 2021-2022 foundation level all departments

Documents

Admission Process

Frequency of intake 2021-2022 foundation level all departments

– Nu. 15,000 advance during the registration
– Nu. 20,000 in month 2
– Nu. 20,000 in month 3
 

Apply Here!

Fill the form and we will get back to you!

Phone: +975-17811542 / +975-17828775 / +975-02365004
Email: tababisht@gmail.com / bisht.adm2018@gmail
Phendey Lam, bld#14,beside Thai temple, Thimphu.
MON-FRI 09:00 AM - 05:00PM, SAT-SUN 10:00 - 14:00

About VET by EHL

The Vocational Education and Training (VET) license model developed by EHL offers companies
and training centers the opportunity to deliver best -in-class programs.

ROOMS PROFESSIONAL

Three Certificate grades comprised of the skills necessary in order to become a Culinary professional.

Foundation, Intermediate, and Advanced. Do you have what it takes to become a master chef.

SERVICE PROFESSIONAL

Three Certificate grades comprised of the skills necessary in order to become a FnB service professional. 

Foundation, Intermediate, and Advanced. Do you have what it takes to become a 5 star server.

ROOMS PROFESSIONAL

Three Certificate grades comprised of the skills necessary in order to become a Rooms professional.

Foundation, Intermediate, and Advanced. Do you have what it takes to become a 5 star server.

HOTEL ADMINISTRATION

Three Certificate grades
comprised of the skills necessary
in order to become a Hotel administration professional.

Foundation, Intermediate, and Advanced. Can you run administration professionally.

Join Us! It Will Only Take A Minute​